Illustration of how to make leek and shrimp skin dumplings. How to make crescent moon dumplings.

Chive dumplings are the king of classic vegetarian dumplings. How to make chive dumplings tender and juicy? How to make dumplings good or not? Here I will give you a detailed introduction to how to make leek and shrimp skin dumplings.

Ingredients:

A handful of leeks, 5 eggs, half a small bowl of dried shrimps, a handful of vermicelli, cooking oil, Sichuan peppercorns, salt + salt and pepper, sesame oil, all-purpose flour, warm water.

Illustration of how to make leek and shrimp skin dumplings. How to make crescent moon dumplings

1. Add all-purpose flour to warm water, use chopsticks to stir into a flocculent form, and then knead it into a uniform and shiny dough with your hands. Cover with a damp cloth and let rest for 30 minutes.

   

2. Remove the roots from the leeks, wash, drain and cut into minced leeks.

   

3. Crack the eggs and pour them into a pan with heated oil. Scramble eggs over medium heat and mash into egg foam.

   

4. Put oil in a pan, add Sichuan peppercorns and sauté until fragrant, add dried shrimps and stir-fry until fragrant.

   

5. Soak vermicelli and cut into vermicelli foam. Mix the leek powder, egg powder, vermicelli powder and dried shrimps, add appropriate amount of salt, pepper and sesame oil, and stir evenly.

   

6. The rested dough is stretched into long strips and cut into pieces.

   

7. Sprinkle some flour on top of the dough.

   

8. The pill is flat.

   

9. Roll out the dough into dumpling wrappers.

   

10. Put leek and shrimp skin dumpling filling into the dumpling skin.

    

11. Pinch and push from one side of the dumpling to create wrinkles.

    

12. The moon-shaped leek and shrimp skin dumplings are ready.

    

13. You can have leek and shrimp dumplings by cooking them in a pot.

    

Extended reading:

1. How to make delicious sauerkraut and pork dumplings stuffing? Northeastern classic sauerkraut dumplings

2. How to make cabbage and pork dumplings for children. Ratio of ingredients for children’s dumplings

3. How to make carrot and Yuanbao dumplings. How to make dumplings and Yuanbao dumplings

4. Complete recipe of winter solstice dumplings. Ingredients of mushroom, winter bamboo shoots and pork dumplings

5. How to make multi-color vegetable and pork dumplings. How to make vegetable dumpling wrappers