How to make dumplings stuffed with celery, beans and pork. How to make delicious celery dumplings.

Have you tried celery, beans, pork dumplings? My family loves food, so come and make some.

Ingredients:

Fat and lean meat, dried shrimps, flour, eggs, celery, beans, green onions, ginger, pepper powder, salt, light soy sauce, sesame oil.

How to make celery, beans and pork dumplings? How to make delicious celery dumplings

1. Cut the pork belly into cubes.

   

2. Put the sea rice in oil, mix it with diced pork belly, and chop it into pork filling with a knife.

   

3. Pour onion and ginger paste, salt, light soy sauce, pepper powder, and sesame oil into the pork filling.

   

4. Mix evenly with hands or chopsticks.

   

5. Take an appropriate amount of water and add it to the pork filling in several batches. Add and stir to make the pork more tender.

   

6. Add one whole egg and mix well.

   

7. Stir the pork filling clockwise to make the pork filling chewy.

   

8. Wash the celery, drain it, and cut it into minced celery.

   

9. Drain the celery foam again, add an appropriate amount of sesame oil, and stir evenly.

   

10. Wash the beans, blanch them, drain them and cut them into minced beans. Add an appropriate amount of sesame oil and stir evenly.

    

11. Add celery mint and green bean mint to the pork filling, stir evenly to form a celery, green bean and pork dumpling filling.

    

12. Add water to the flour and stir with chopsticks to form a fluffy consistency.

    

13. Knead the flour with your hands into a uniform and shiny dough, cover it with a damp cloth and let it rest for 30 minutes.

    

14. Divide the risen dough into four equal parts.

    

15. Take a piece of dough and knead it into a long strip.

    

16. Cut the long dough into equal-sized pieces.

    

17. The agent is flattened.

    

18. Use a rolling pin to roll the dough into dumpling wrappers.

    

19. The rolled dumpling wrappers are as shown in the picture.

    

20. Put the celery, beans and pork filling into the dumpling skin to make celery, beans and pork dumplings.

    

Extended reading:

1. How to make delicious sauerkraut and pork dumplings stuffing? Northeastern classic sauerkraut dumplings

2. How to make cabbage and pork dumplings for children. Ingredients for children’s dumplings

3. How to make carrot and Yuanbao dumplings. How to make dumplings and Yuanbao dumplings

4. Complete recipe of winter solstice dumplings. Ingredients of mushroom, winter bamboo shoots and pork dumplings

5. How to make multi-color vegetable and pork dumplings. How to make vegetable dumpling wrappers