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Supermodel Miranda Kerr’s home-cooked recipes, no wonder she has such a good figure

Supermodel Miranda Kerr’s home-cooked recipes, no wonder she has such a good figure

Most peoples impression of the model is fairy belly, which does not require eating. When dining out, they usually eat vegetable salads without any oil or water. They feel more beautiful than life, which seriously affects their health. I have heard about it before. Model chooses to eat tissues and drink alcohol to reduce hunger, but not every Model regards food as poison.

Miranda Kerr recently said in an interview with Vogue that she is not this kind of person. Knowing how to enjoy makes life richer and more complete, so she shouldn’t say no to food, but she pays great attention to health. She prefers to cook at home. Interested fans, please follow the editor to see what this hot mom likes to cook at home.

1. Nutritious salad——The fallback salad

Supermodel Miranda Kerr’s home-cooked recipes, no wonder she has such a good figure

This salad is very simple to make. Just chop fennel, cucumber, avocado and feta cheese, then mix with baby spinach and olive oil, and finally top with macadamia nut oil, apple cider vinegar and Braggs amino acids. The resulting sauce is ready to serve.

2. Simple main dish - roasted chicken with turmeric

Supermodel Miranda Kerr’s home-cooked recipes, no wonder she has such a good figure

It is easier to make grilled chicken. Coat the chicken with turmeric powder, sea salt and appropriate amount of coconut oil, and then bake it. If you don’t have an oven at home, you can marinate the chicken with turmeric powder and sea salt, then put a spoonful of coconut oil in the frying pan, and when it melts, put the chicken in and fry until fragrant.

3. My son’s favorite quick side dish—coconut fried sweet potatoes

Supermodel Miranda Kerr’s home-cooked recipes, no wonder she has such a good figure

The last side dish is one of Miranda Kerr’s sweetheart Flynn Bloom’s favorites. Just wash and peel the sweet potatoes, then dice or cut them into strips, then melt the coconut oil in the frying pan, then pour in the sweet potatoes and fry them. Just fry it. It is a very simple side dish with a sweet and pure taste.