How to make sour soup dumplings? How to make sour soup for dumplings? What ingredients are used for sour soup? I'll give you my own recipe.
Ingredients:
Cooked sesame seeds, vinegar, sesame oil, chili pepper, coriander, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, dried shrimps.
How to make sour soup dumplings. How to make soup dumplings
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Pour half a bowl of water into the pot, add appropriate amount of star anise, cinnamon, bay leaves, and peppercorns, and cook the spices over high heat.
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After the water in the pot boils, pour 2/3 of the water into the vinegar and close the lid. When the water boils again, remove the spices from the water. Reduce heat to low and continue cooking.
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Cook for about 10 minutes and the sour soup is ready.
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Take an empty bowl and add appropriate amount of cooked sesame seeds, salt, spicy oil, a little soy sauce, and a little vinegar. Then pour in the cooked sour soup.
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Take out the cooked dumplings and put them into the sour soup. The sour soup dumplings are ready. You can sprinkle coriander powder and sesame oil to enhance the freshness.
Extended reading:
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