Italian pastry chef Matteo Stucchi has created a mouth-watering little world of desserts, and they are all filled with popular dreamy snacks, but the dolls must not swallow them~
As Stucchi said: "The appearance of a dessert is as important as its taste." His imagination can be said to be wild and has no limits: freshly baked brownies become mining sites, Ferris wheels spinning cake pops, etc. . The only thing that can compare with his imagination is his patience! His attention to detail can be seen from the interaction and arrangement between the food and the model.
