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How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

Who says you have to follow traditional recipes when cooking! Today I will introduce a "superior meat sushi". Although there is no grain of rice in it, it looks really delicious!

▼First, prepare the sushi roll.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼ Spread the bacon on top generously.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼Put the seasoned minced meat on top.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼And cheese!

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼Then roll one roll and you’re done. (Editor’s reminder: Because bacon is very fragile, remember to handle it carefully when grilling it.)

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼It’s time to bake.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼Brush with BBQ sauce while grilling.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼Finally, add roasted garlic or onion pieces on top.

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

▼Finished product. Break. noodle. The show begins!

How to make the best meat sushi Homemade bacon-wrapped pure meat sushi

Looks great, right? I have decided to make this dish for New Year’s Eve dinner this year!