Dorayaki is the favorite of Doraemon (Doraemon). Many children and adults must want to try what Dorayaki tastes like. How can Doraemon love to eat it so much? In fact, dorayaki is made of two disc-shaped pancakes wrapped with red bean paste filling, and the shape is similar to two dorayakis joined together. Its crust exudes a rich honey aroma and has a soft and delicious texture. The steps to make Dorayaki are simple and the materials are easy to get, so hurry up and enjoy the happiness brought by Dorayaki with Doraemon!
[Doraemons Dorayaki Ingredients]: 3 eggs, 40 grams of caster sugar, 40 grams of milk, 15 grams of honey, 15 grams of salad oil, 120 grams of cake flour, 1 gram of baking powder, and appropriate amount of bean paste.
Step 1: Mix the prepared raw materials evenly in proportion
[Method]:
1. Add sugar to eggs in three batches and beat thoroughly until light color.
2. Pour in milk and mix evenly.
3. Add honey and stir evenly.
4. Add salad oil and stir evenly.
Step 2: Pour the prepared batter into the electric pan and fry on both sides
[Method]:
5. Sift the flour and baking powder together, add in, mix well with a rubber spatula, and let stand for ten minutes
6. Use a spoon to scoop an appropriate amount of batter into the electric pan (or non-stick pan). No need to add oil. Heat over low heat until there are small bubbles on the surface
When it solidifies and turns brown, turn it over and continue frying for about one minute until it turns light yellow.
7. Add a little honey to the bean paste filling, mix evenly and apply it to the light yellow side, then close it with another cake.
Step 3: Sandwich the prepared fillings between two pieces of dough! Done
[Method]:
8. Prepare the filling according to your own preferences. This time we will prepare authentic red bean filling (you can also make blueberry, strawberry, cream filling, etc.)
9. Use two fried pancakes to make the dough, add the fillings, and you’re done!
