A comprehensive guide to how to wrap handmade dumplings. A simple piece of leather can produce so many tricks! Making dumplings is a technical job. You may not think it’s easy just by looking at the picture, but it’s not that easy if you really want to do it yourself. , the thickness of the skin, the amount of dumpling filling, the moisture of the filling, etc. will all affect the taste and appearance of the final product. So those who like to eat dumplings should practice more. The key is practice~~~
