When the southern hemisphere is immersed in the warm breath of spring, briskly entering midsummer, and the sunshine is getting longer and longer, there is nothing more comfortable and freehand than wandering outdoors and enjoying a good meal with friends. Got it!
Woolcott & Wright, a catering design company from Sydney, is inspired by nature and uses the ocean and gardens as design elements to create dishes full of spring.
All ingredients are fresh from local crops. The appetizer is fennel crayfish with watercress, paired with the sweet aroma of green apple and lemon. The main course was lamb back with Meredith goat cheese, served with sautéed kale.
In addition, there are asparagus and carrots, garnished with roasted hazelnuts; raw radish salad and traditional organic tomatoes, allowing you to taste the sweet and original flavor of vegetables; and then crab meat, broad beans, and charcoal-grilled baby corn. The combined meal is sprinkled with sparse light blue petals, and you seem to be able to fully absorb the taste of the sea, but visually you feel like you are wandering on the edge of the grassland; the dessert is made of peach slices and guava. Mainly, add some strawberry jam and yogurt to give you a refreshing and natural fruity flavor that is not sweet. Each dish not only provides a modern and layered taste, but their attention to color and food matching mixes a simple country style and romantic beauty.
In addition, the decoration of the dining table is not sloppy. In this intimate gathering with friends, the blue sea is right behind you, and you sip cool sweet wine with the gentle breeze. A range of pale whites, seagrass greens, and classic turquoises adorn a slightly faded wooden dining table with scalloped shellfish and finely carved vessels.and antique silver tableware, adding a lot of remote exotic flavor to the whole feast. In an instant, you feel as if you are in a Mediterranean country.
Woolcott & Wright not only wants to satisfy your taste buds, they also pay attention to the physical and mental feelings of their guests. They hope that you can blend into this comfortable atmosphere and enjoy the moment of reunion with family or chatting with friends. They are like The food artist, like the magician of memory, uses creativity and imagination to evolve this soft feast so that you canIf you have a perfect day, you will remember that moment, the sea breeze, sunshine, the salty and sweet taste in the air, the fragrance of flowers, the laughter of friends, all these are an unforgettable gourmet feast.
