Illustrated tutorial on how to make macaron dessert ornaments using ultra-light clay
Macaron is a very delicious French dessert. It also has another name: macaron. This The main raw materials of snacks are protein, almond powder, white sugar and icing sugar.
It is also mixed with some delicious fruit jam and cream, making the telecom taste rich and layered.
The pastry is crispy on the outside and soft on the inside. The appearance gives people a colorful feeling and looks delicate and compact.
But this What I want to share with you this time is not how to make this delicious dessert, but a very small macaron ornament made using ultra-light clay.
If you like this mini ornament, then prepare many colors of clay in advance and follow the diagrams here to make it Take a look and see if the dim sum you made is very personalized. It is simply out of this world.The most exquisite and beautiful artwork.
