How to grow pea sprouts and salad plants Teach you how to grow sprouts

The process of sprouting beans, vegetables, seeds and grains is a simple way to exponentially increase the nutritional content of a single ingredient. Through the sprouting process of alfalfa or lentils, you can increase micronutrient content and add a delicious and healthy ingredient to dishes. You only need a few ingredients and steps to make this amazingly delicious meal at home. Learn basic growing procedures and special instructions for beans, vegetables, grains, seeds, and even salad plant stems. For more information, see step one.

How to Grow Pea Sprouts and Salad Plants, is part of a series of tutorials on growing sprouts that also include basic guidelines and materials, sprouting seeds, sprouting vegetables or legumes, sprouting grains , Plant pea sprouts and salad plants. If you want to know how to grow pea sprouts and salad plants, follow the production department to teach you how to grow sprouts.

How to grow pea sprouts and salad plants

1Sprouting to prepare for subsequent projects. The process of starting salad plants such as sprouts, pea shoots, or sunflower seedlings and their relatives, although it may require more equipment than sprouting in the kitchen. However, from the process, you can get a high yield of pruning, which is a good investment, especially if you are interested in adding sprouts or fresh seedlings to your salads.
- Start the germination process as usual by soaking seeds, such as mung bean or sunflower seeds, in a jar and allowing them to germinate before washing them thoroughly and transplanting them to a seed tray.
- The seedlings need to grow 0.6 cm of roots before transplanting to the seed tray. Depending on the planting variety, it may take different times, usually around three or four days.
2Find some seed plates. Outdoor germination systems usually have seed trays for seedling growth, with mesh or holes at the bottom for daily watering and drainage. You can buy these in flower shops, and you can alsoYou can make your own seed tray by drilling a few drainage holes under any tray that can hold 30 square centimeters of soil.
3Put soil on the seed tray. Put some soil on the seed tray. It doesn’t need much, as the seedlings will only grow on the top layer and won’t develop a potential root system, but there should be enough soil to retain water so you don’t have to worry about the seedlings drying out.
- Moisten the soil thoroughly and make sure there are no puddles before transplanting the seedlings into the soil.
- Put a small piece of blanket at the bottom of the tray or germination tray to help keep the bottom soil moist. You can also mix in a little vermiculite - a cup of it in a 10*10 shallow tray will suffice. Enough - promotes growth.
4Place the seedlings in the soil. Spread the seedlings evenly on the upper layer of the soil, making sure that two seedlings are not stacked one on top of the other, which may cause mold. Use a shallow dish or simply a basket to cover the shallow dish and gently push the seeds down into the soil, just enough so that you don't need to plant them.
5Water twice a day and the light should be darker. Mist your seedlings several times a day and check on them frequently. Make sure they have plenty of moisture and good ventilation to encourage growth, and try to keep them at room temperature. A spot with plenty of shade is a great place to start sprouting, like this one.
6Harvest the seedlings or grass after about 10 days. Bud grass They will be tall and green in a week. Wait a few more days to allow them to reach their nutritional peak. The pea shoots will be full and turn a lovely dark green color, and will reach their peak of tenderness and deliciousness in 10 days. Harvest the shoot tips. They continue to grow and you can consider growing them for your own food if you wish.

Materials that may be used

Organic seeds
Germination jars, plates, or automatic germinators
Water resources and drainage facilities
Gauze

DIY Tips

In order to make thick-skinned mung beans germinate, you can put heavy objects on the mung beans while they are growing.
Both sunflower seeds with and without husks can germinate. Sunflower seedlings grow best (and are delicious!) when started from black, unhusked seeds, which take about 10 days. Hulled sunflower seeds, by contrast, only germinate for a day after soaking and can then be used to garnish salads or as a starter.
Mix sticky seeds such as mustard or flax into normally germinated mung bean seeds. Over time, it can better help the mixture hold water and reduce the frequency of cleaning; and sticky seeds will add stimulants to the seedlings. . This may also not be suitable for you if you don't eat the seeds on the third day, as the excess moisture increases the risk of mold.
Drinking the soaking and cleansing water is also a nice experience and rich in nutrients, especially when mixed with flavored seeds such as coriander.
Consider purchasing an automatic germination system. They water the seedlings automatically.
If sprouting in a flat jar or cup rather than a special sprouting container, a strainer or Swiss gold coffee filter is very useful when draining and cleaning.
Adding non-sprouting but flavorful coriander, fennel, anise or sesame seeds can greatly enhance the flavor of the final product.