Teahouse flower arrangement is different from ordinary flower arrangement art. It embodies the spirit of tea. This is the so-called specialization in the art.
Let’s learn the techniques of flower arrangement in the teahouse.
The proportions of flower branches and flower containers should be appropriate
Measure the size of the flower vessel: the size of the flower vessel = height + diameter.
Determine the height of the first main branch: the standard scale is 1.5 times the size of the flower vessel; if the environment requires it, expand the flower arrangement composition to up to 2 times the size of the flower vessel; if the environment is small and is only for personal appreciation, reduce the size There is nothing wrong with reducing it to 1 time.
Determine the height of the second and third main branches: the height of the second main branch should be 3/4 of the length of the first main branch; the height of the third main branch should be 3/4 of the second main branch.
Big flowers should be paired with small flowers
If the main flower is a rose, the guest flower should be paired with gladiolus; if the main flower is a dahlia, the guest flower will be suitable with gerbera; the main flower is lily, Binhua will be more beautiful with hosta.
Do not use flowers of different types but similar shapes to match, otherwise the host and guest will be indistinguishable.
Dark colors should be paired with light colors
If the color of the main flower is dark red, the guest flower should be paired with light red. If the same deep red color is used, or the secondary flower is darker than the main color, it will easily lead to the effect of overshadowing the main flower. 
Only one type of leaves can be used
If the main flower has leaves and the guest flower also has leaves, only one of the two can be used; or neither of the two can be used, and a mountain grass should be used. If two leaves are used at the same time, or several types of wild grass are used, it will look too confusing.
Flowers and leaves should be slanted rather than straight
Whether it is a pot or a vase, the posture of flowers and leaves should always be slanted, not upright.
The rules should be sparse rather than dense
Flower arrangement should be somewhat painterly, and the composition should never be too dense.
If it is dense, it will feel suffocating and airless, making people feel uncomfortable; if it is sparse, the flowers and leaves will easily express their beauty.
The flowers and leaves cannot be as high as normal
Before pruning, you must first have a draft, and then you canCut. The main flower should be slightly higher and the secondary flower should be slightly lower; the accompanying leaves must not be the same height as the flower.
If the flower vessel is a disc or vase, the leaves should be scattered and hanging low around the flower vessel.
The organs and flowers are different colors
The color of the flower must not be the same as the color of the flower pot or vase. Only the dark and light colors should complement each other to bring out the bright color of the flowers. If the flowers and flower vessels are both dark, the look and feel will be greatly compromised.
Flower nature must be clearly understood
When choosing flower materials, the durability of the main flower and the guest flower should be the same, so that there will be no chance that the main flower is still full of energy, but the guest flower has withered, or the guest flower is still fresh, but the main flower has withered. Its disappointing.
Place it appropriately
The placement depends on the height of the flower vessel. For example, a short round one should be placed on the dining table or wine cabinet; a tall square one should be placed in front of the window or on a desk. If it is not placed properly, the viewing will be difficult. Decreased interest. 
The priorities of flowers and branches should be clear
When cutting flowers, you should choose the best-looking one as the main branch, and the rest as auxiliary branches and foil branches to supplement the shortcomings of the main branch, make it more substantial, and achieve a balanced effect in the entire composition.
The flowers should be evenly distributed
Whether the main flower or the guest flower should be considered to echo each other, the flowers should be distributed evenly. The main branches, auxiliary branches and supporting branches should be matched appropriately and form a whole.
Water quality should always be kept clean
Whether it is a bottle or a basin, the water used for growing flowers must always be kept clean.
