Make French side oil

Author@Steel Rhine LANE A long time ago, I saw the edge oil on Hermès bags and thought it was very simple. It was so thin and so easy. Later, when I actually did it, I realized how difficult it was. It took me a long time to master it, but I still don’t use this method often. I happened to make one today, so I’ll tell you a little bit about it. For French edge oil to be good, the underlying material must be absolutely smooth. Soft or semi-soft materials are often used, and it is difficult to cut them evenly. The moisture content of the edge oil should be carefully adjusted according to the skin type. This is the main reason why most people don’t like French edge oil. The edge oil should be applied several times, but the moisture content of each coat is not necessarily the same. People often say that French edge oil should be applied in turns with wax and edge oil. In fact, wax is not a necessary product. If you use too much, you will not be able to make it. The thickness of French edge oil is roughly only 0.1 mm. The standard is that the edge oil is still transparent enough that the underlying cortex can be seen. The texture of the cortex can still be distinguished on the edge, but the color of the cortex is completely covered by the color of the edge oil. In order to prevent the edge oil from cracking at all, it has to be applied six to ten times, with countless polishing times in between. It is very important to control the strength of the fingers. It can be said that whether you can make a good French edge oil depends on 90% of the fingers. weight. Only cotton swabs can be used, edge oil sticks and edge oil needles cannot be used. These are the general key points.

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