Although summer has passed, it is still very delicious to have an ice cream cone while enjoying the crisp autumn weather. This complete illustration of handmade origami is about making an ice cream cone with everyone. If you want to get better handmade origami ice cream, it is best to print out the paper suggested in the tutorial and then make it. This will make the handmade origami ice cream more realistic. Of course, you can also complete it after After making the origami paper, you can use colored pens to add wonderful colors to it yourself.
1. If you need to make a more realistic handmade origami ice cream cone, you can print it out on colored paper (the printing pattern is on the last page of this tutorial). Shown here is the colored side of the paper. Turn the paper over to the non-colored side.
2. Fold the two diagonal lines into peak marks, and make the horizontal and vertical lines into valley marks, and restore them to the plane before the origami operation.
3. Then fold the two diagonal parts of the origami model inward. For details, please refer to: http://zhidiy.com/zhezhirumen/166/
4. Fold the left and right corners of the origami model inward. The folding width refers to the crease in the illustration.
5. Then restore the folding operation in step 4.
6. Pull up the bottom corner of the base of the red arrow and fold it. The folded part is marked with a crease in the picture.
7. Then fold the four sides pointed by the four red arrows inwards.
8. At this time, the origami model as shown in the picture is obtained. The corresponding structure on the back of the origami model is done in the same way.
9. Fold the triangle pointed by the red arrow downward first. For the crease, refer to the valley mark near the middle of the origami model in the illustration, and then fold the triangle back in this step. The folded crease Refer to the peak marks above the valley marks to form a simple continuous fold. Then do the same thing for the back of the origami model.
10. Fold the triangle to the right of the purple crease in the origami model to the left according to the crease. Work the same way on the back of the origami model.
11. Fold the triangle under the purple crease upward. Proceed the same way on the back.
12. Fold the top corner pointed by the arrow along the purple valley mark at the bottom, and then fold it upward according to the purple peak mark above, thus forming a continuous fold. Work the same way on the back of the origami model.
13. Then fold the triangle pointed by the arrow downward along the purple crease at the bottom. Work the same way on the back of the origami model.
14. Fold the structure on the right side of the purple crease to the left. Work the same way on the back of the origami model.
15. Move the triangle above the purple crease downward along the creaseFold. The corresponding structures on the back of the origami model are worked in the same way.
16. Then gently fold the structure pointed by the red arrow outward. The folding amplitude is based on the crease in the origami diagram. Follow the same procedure for the corresponding position on the back of the origami model.
17. Then fold the left corner of the upper surface structure of the origami model to the right, and fold the right part backward, all following the position of the crease.
18. Fold the four outer edges of the upper part of the origami model inward to form a side depression.
19. Use one hand to gently hold the white part of the origami model, while the other hand gently pushes up from the bottom to make the origami model appear three-dimensional.
20. Finally, you need to use some glue to stick the bottom of the origami model. Then gently rotate the top (pointed by the arrow) to create the feeling of an ice cream cone.
21. Such a hand-made origami ice cream cone is now finished!