Today, the Flower and Plant Planting column shares a DIY tutorial for a mini vegetable garden. It is a simple, practical and interesting handmade DIY. You can grow whatever you want to eat in the future, Ouya!
Main materials:
1 square carton, 1 bucket of ordinary soil
1 barrel of Kanuma soil, 1 wrist of fertilizer
1 piece of burlap (about 30*30cm), 1 package of cherry radish seeds
Tools required:
1 shovel, 1 pair of gloves
1 shower head, 1 newspaper
Production steps:
Step 1:
These are the tools you need
Step 2:
First choose a suitable cardboard box, such as a square shoe box, and lay a layer of burlap inside.
Step 3:
First spread a layer of Kanuma soil on the burlap as the subsoil.
Step 4:
Then use a shovel to spread the soil evenly on the linen cloth, being careful not to tamp the soil.
Step 5:
Wear gloves and use the technique in the picture to press the cherry radish seeds into the soil one by one, paying attention to keeping the distance between the seeds.
Step 6:
Step 7:
Depending on the season, it takes about two days in summer and four or five days in winter before the seeds germinate as shown in the picture~
Step 8:
When the two leaves of the new buds have grown, as shown in the picture, pull out some of the buds that have grown too densely. If the roots are not damaged, they can be transplanted to a relatively empty location. If there is no suitable location for transplanting, don't do it. ~
Step 9:
As shown in the picture, topdress the radish once a week to 10 days on average.
Step 10:
After top dressing, just remember to water every day, as shown in the picture. Depending on the season, it takes about twenty days in summer and one and a half months in winter before cherry radish will bear fruit~
Step 11:
Finally, according to the method in the picture, the correct way to pull radish is to hold the root of the radish leaf and gently pull it~ Such fresh radish is the most delicious when used in vegetable salads! You can have a variety of vegetables and fruits to be self-sufficient~
