Strawberry is a common fruit, it is also called raspberry, cranberry, etc. Strawberries are red and heart-shaped. It is larger than a cherry and smaller than an apple. There are many small yellow dots on the strawberry pulp. When you smell the strawberry, a rich fruity fragrance immediately fills your heart. As the saying goes, "Amidst all the reds there are dots of green", but strawberries are "amidst all the greens there are dots of red".
The taste of strawberry is sweet and sour. When you take a bite of a strawberry, red juice will come out. The pulp of strawberries is soft. Its skin is red and the flesh inside is light red. If you eat too many strawberries, your teeth will have a very sour taste. Later, I couldn't even bite the tofu.
Every summer in June and July, strawberries are ripe. Pieces of bright red strawberries attracted my attention like magnets. Every time I go to the countryside in the summer, I always bring back many strawberries in a bag and then taste them carefully.
Strawberries are rich in vitamin C and can also help digestion. What’s even more amazing is that strawberries can also strengthen gums and freshen breath! Moreover, strawberries are easily digested and absorbed by the human body, and you won’t get angry if you eat too much. Strawberries are suitable for people of all ages to eat.
There are also things to pay attention to when eating strawberries. Because the surface of strawberries is rough, when we eat strawberries, we need to soak them in warm salt water to disinfect them. After disinfection, we can eat delicious strawberries. In addition to being eaten raw, strawberries can also be made into strawberry juice and strawberry jam!
Strawberries are really a valuable fruit.
